Weight: 90 g.
Water, salt, Italian Manitoba flour, premium wheat flour, Belgian butter, milk, sugar, yeast, eggs, invert sugar.
Pastry
Classic croissant
95.00₴
Layered pastry with a golden crust. Crispy outside. Soft and tender inside. Rich buttery flavor. Pairs well with any filling.
Contains allergens:
Italian Manitoba flour
Premium wheat flour
Butter
Belgian milk
Yeast
Eggs
Storage information is not available.



